LEADERSHIP

Learn About Our Senior Living Team

Senior Living Leadership Team

Experienced leaders create a culture of caring.

Jodi Egger

Jodi Egger

Executive Director
Executive Director Jodi Egger has 15 years of senior living sales and management experience. She comes to Vermont most recently from Florida where she served as sales and marketing consultant for Life Care Services communities nationwide. Jodi is often found having lunch with residents and attending field trips with them. As a child she was extremely close with her grandparents, and has always enjoyed the stories and education she’s received from older people. “The industry we’re in is constantly changing, and it has given me such rewarding opportunities to both develop strong relationships with seniors and help families through this important transition in life.” She lives in Thetford with her daughter.
Tammy Latvis

Tammy Latvis

Director Of Sales and Marketing
As an Upper Valley resident for more than 27 years, Tammy has been an active member of our community.   As the former owner of an award-winning women’s fitness franchise, she worked with women of all ages, and particularly enjoyed helping her senior women improve their lives through better mobility and fitness. Her positive upbeat personality brings an energy and enthusiasm to the Village team as well as to our residents. Her civic and charitable contributions include serving as former Chair of The Hartford Area Chamber of Commerce, Board Member of Maynard House, PTA President at Dothan Brook School, as a Girl Scout troop leader, President of the Hartford High School Booster Club.   Tammy also served as a religious Ed teacher and as a member of the council for Saint Anthony’s in White River Junction.   Tammy has walked this journey with the support of her husband Phil and 3 children, Samantha, Matthew and Jennifer.  This she states is her greatest success. 
Nikki

Nikki Fortier

Business Office Manager
Nikki brings over 20 years of Upper Valley community-building to The Village, where she manages the business office. Her past work includes event management for the Quechee Balloon Festival, Polar Express, and the Chamber of Commerce. In addition, she has provided leadership and support for a gym for special-needs children, the Hartford High School Alumni Association, and the Upper Valley Music Center. She brings strong organizational skills and a deep understanding of multigenerational engagement to her work at the Village.

Geoff Tuller

Director of Plant Operations
Geoff has more than 12 years of experience in Building, Landscape and Grounds Maintenance, including leadership roles as Maintenance Manager for Mountain Valley Treatment Center and Director of Maintenance for a local senior living community. His diverse skills and experience, coupled with proven supervisory expertise, have uniquely prepared Geoff for the position of Director of Plant Operations for The Village at White River Junction. Heis excited to be working with a team to manage day-to-day interior and exterior building and grounds maintenance throughout the community—including the beautifully landscaped gardens on four different floors.
Adam Coulter Head Chef, Village at White River Junction

Adam Coulter

Director of Culinary Services
Adam Coulter studied culinary arts at Johnson and Wales University in Providence, Rhode Island, and worked for years in restaurants in his native Massachusetts. He made his way back to Vermont where he had attended high school to become the Executive Chef at The Norwich Inn in Norwich, VT. Adam directed the kitchen there until 2004 when he purchased The Perfect Pear Cafe in Bradford, VT. At The Perfect Pear, Adam, not only instituted a Farm to Table menu, but created relationships with the farmers and artisans in the area, and instituted a rotating art show in the restaurant featuring local artist. A lover of craft beer, Adam, opened The Vermont Beer Company in the vacated space below The Perfect Pear which was at the time the smallest ‘nano brewery’ in the state. He eventually closed the Perfect Pear and became the Executive chef at Jesse’s steakhouse before becoming the corporate chef for Blue Sky Restaurants. He has manned the kitchens of The Lyme Inn, Harpoon Brewery in Windsor, VT, The Canoe Club in Hanover, NH, and Lui Lui in Lebanon, NH.

Allen Beattie

Director of Health Services
Allen started in the nursing field as a nursing assistant, as a summer job at the age of 15. Just over 35 years later he joined The Village at White Junction team, as the Director of Health Services. In this 35-year journey, Allen has been a charge nurse, nurse educator, director of nursing and regional director of nursing. He has a deep understanding and respect for every level of the nursing ladder, having been a CNA, LPN, RN and as bachelor’s level RN. This experience has been in chemical dependency, long term care, skilled nursing, assisted living and memory care. He has three grown children and a 7-year-old granddaughter. When he is not dedicating his time to his residents, he enjoys riding his motorcycle and is always looking for the next acting gig.

How can we assist you?

Simply fill out this form and a member of our team will be in touch!

  • This field is for validation purposes and should be left unchanged.